Wow, thanks to O'Neill, we now have a picture of The House.
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For future reference: the goal was healthiness, using things already in the fridge. That meant watercress, turkey, yogurt, turmeric, lemons, and I combined these two random recipes to an unexpectedly smashing effect. This chili with harissa made with turkey breast instead of lamb, topped with this watercress yogurt dip, a bit heavier on the watercress, made with some protein-rich Icelandic yogurt from the Avondmarkt clearance bin. Anyway: it was like these two were made for each other, like Donnie and Marie.
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