Tonight we started with dessert: Mary Mary brought us some white chocolate-pistachio-cranberry bark, in her own cute repurposed Chinese takeout container. Then we started over and made a pretty excellent no-effort dinner: garlic-rosemary-parmesan pork tenderloin; sweet potatoes with butter; salad. Yum.
Afterwards, meatball making and other assorted prep for tomorrow.
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Punjabi Chole (North Indian Chickpea Curry) Instant pot. stovetop option.
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Punjabi chole is a North Indian chickpea curry with a unique and delicious
blend of flavors. In this Instant Pot Punjabi chole, the beans cook in the
Ins...
2 days ago
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